A history started in the heart of Marche over than a century ago by Raffaello Censi Buffarini. A production based on a great tradition of indigenous vines,combined with an expertise handed down from father to son, which gives life to high quality wines, the result of the utmost care in the sorting out of raw materials.
The Sirangò Brut was born from the sparkling process of the Verdicchio grapes. It is characterized by fragrant notes – a distinctive feature of this variety – and its sharp and persistent perlage. The production area is located in the district including the hills in the center of the province of Ancona and minimally in the territories delimited by the province of Macerata.